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Rubs and Sauces
The easiest fire-roasted salsa
You make this fire-roasted salsa by burning everything. This grilled salsa thus has a mild sweetness and a smoky taste.
Salsa Verde burger with Parmesan
Deze burger met Parmezaanse kaas wordt compleet door een frisse salsa verde mayonaise en rode kool.
Rubs and Sauces
Salsa verde mayonnaise
Salsa verde means green sauce and everyone has their own version. This is ours and it originated from a lack of ingredients.
Foil packed potatoes Greek style
These Greek style potatoes are great as a side dish at any barbecue party. Especially with a large bowl of tzatziki or other Greek dishes.
Mini porchetta from thick-cut bacon
Mini porchetta is a real porchetta, but small. It's that simple. And from the barbecue it is even better.
Pulled beef from the Dutch oven
Do you know what's good? Pulled beef. This is a step by step explanation for bullet proof pulled beef using a Dutch oven.
Asian chicken wings with ginger and garlic
If you want to serve some spicy chicken wings with an oriental touch, we have these sticky Asian chickenwings for you.
Ribeye sandwich with caramelized onion
The caramelized onion really completes this ribeye sandwich. Dark brown soft onion that you can also use on a cheese or hamburger sandwich.
Gurnard in dough crust from the barbecue
A beautiful dish to serve is poon in a dough crust. The dough crust preserves all flavors and juices in the fish, making the taste even more intense.
Grilled vegetables with mustard dressing
A big piece of meat needs some grilled vegetables. Grilled vegetables taste so different from the cooked variant, and it is easy to do.
Garlic chicken wings with Parmesan cheese
These garlic chicken wings are so delicious. Of course, you have to love garlic. Really love garlic. And chicken wings of course.
Focaccia with cheese and onion from the skillet
Focaccia is lovely to put on the table before dinner or during a drink on Saturday evening. You can top the focaccia with anything you want.
In this house, we love some huge spare ribs. Smoke
Yesterday's weather seems like the perfect startin
Today we are going for an easy dinner. We had some
We smoked a patty to make this hamburger. It was
What do you think of this burger? A thick smoked b
Today we are grilling these monster beef ribs. If
Quesadillas are the perfect dish to use up leftove
Quesadillas are a great way to get rid of your lef
When you open the fridge and you fond some grilled
Of course, we love to play with charcoal and fire.
Do you have time this weekend for a quick barbecue
We tried to make a fugazetta. That's an Argentinia
Played a bit with dough today. Made quite a nice f
You know by the smell that these pork chops are go
We are lovers of hot sauces. You too? Then this si
We found some pulled pork in the freezer and spina
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