Home Recipe Pork

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  • Pork

  Pork belly brined in ginger syrup

  Ginger syrup tastes great over ice or in your tea. We brined a nice piece of pork belly in ginger syrup to give it an Asian twist.
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  • Pork

  Pig wings with mustard sauce

  Smoked pig wings are tender and juicy due to a large amount of collagen that is converted into gelatin during the low and slow preparation.
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  • Pork

  Ham with crispy crackling

  Cooking ham and end up with crispy skin is not that difficult. It only takes a few days and some space in your fridge.
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  • Pork

  Iberico Presa with salsa roja

  The Iberico Presa is a thick cut of pork neck from an Iberico pig. We have prepared a delicious snack that you can also serve as an appetizer.
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  • Pork

  Grilled pork tenderloin skewers

  No barbecue party can do without meat on a stick. We have made these fantastic pork tenderloin skewers that you will love.
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  • Pork

  Italian grilled and stewed pork ribs

  In Italy, you will find spareribs stewed in a thick tomato sauce. We wanted to make this dish to find out what's so good about it.
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  • Pork

  Pulled pork and cheese puff pastry

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  • Pork

  Whiskey marinated pork chops

  We marinated some beautiful thick pork chops in bourbon. These where some of the most juicy pork chops we've ever had.
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  • Pork

  Bourbon vanilla burnt ends from pork neck

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  • Pork

  Pulled pork enchilada

  What to do with leftover pulled pork? We make enchiladas with that. Add to that a healthy amount of salsa and cheese.
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  • Pork

  Rotisserie spare ribs

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  • Pork

  Jacket potato and bratwurst

  JAcket potato and bratwurst is almost a complete meal when you add a nice salad or some grilled vegetables.