Home Recipe Pork

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  • Pork

  Jalapeño popper hot dogs

  Jalapeno poppers are the best barbecue snack. But we disguised them like hot dogs. And that's just as good as it sounds.
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  • Pork

  Babi pangang or sweet and sour pork ribs

  This is one of the most popular dishes of the Dutch Indonesian kitchen. But then with pork ribs. This is a perfect combination.
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  • Pork

  Pasta dish with zucchini and chorizo

  This pasta dish belongs on your barbecue to-do-list this summer. All fresh ingredients all from the barbecue.
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  • Pork

  Pinchos morunos from pork tenderloin

  Pinchos are the Spanish satay. We have an excellent recipe for pinchos morunos. Skewers with deliciously seasoned pork tenderloin.
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  • Pork

  Pork cheek sandwich with pineapple sauce

  Pork cheeks are the perfect piece of meat for low and slow cooking. Then you make a great sandwich with it.
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  • Pork

  Iberico pork baguette

  This is an excellent and easy sandwich to make with the best-grilled pork, vegetables, and tasty salsa.
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  • Pork

  Iberico steaks with caramelized onion

  We love the combination of pork and onion. How about Iberico and caramelized onions. That is just fantastic.
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  • Pork

  Sweet and spicy Indonesian spare ribs

  These Indonesian spare ribs are slightly different from the American variants that we usually have on the barbecue. But certainly as tasty.
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  • Pork

  Summer stew with pork pot roast

  Many people still associate stews with cold weather. We now have a summer stew that you can also put on the table in warm weather.
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  • Dry rubs
  • Pork

  Tomapork with smokey dry rub

  This smokey dry rub is delicious on chicken and potatoes but great on pork. This is a dry rub that you want to keep in stock.
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  • Pork

  Grilled spareribs Greek style

  Spare ribs do not always have to be low and slow. You can also grill them so that they retain the full flavor of the meat. A great recipe for the summer.
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  • Pork

  Mini porchetta from thick-cut bacon

  Mini porchetta is a real porchetta, but small. It's that simple. And from the barbecue it is even better.