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Rubs and Sauces
Simple sour cream dip
A fatty snack needs a simple, fresh sauce. This sour cream dip sauce is exactly what you are looking for.
Salt-free brisket rub
This dry rub contains no salt, and you can adjust it to your own taste. It tastes great on brisket and other beef, as well as chicken and pork.
grilled cod sandwich with dill mayonnaise
Grilled cod on a tender tip is perfect for a light lunch. We added a nice pico de gallo and dill mayonnaise.
Flammkuchen is the German version of pizza. This crispy biscuit with bacon and caramelized onion is a great snack.
Mustard seared steak
We grilled a delicious thick steak in a mustard sauce. Just to try. We are glad we did it.
Jalapeño popper hot dogs
Jalapeno poppers are the best barbecue snack. But we disguised them like hot dogs. And that's just as good as it sounds.
Babi pangang or sweet and sour pork ribs
This is one of the most popular dishes of the Dutch Indonesian kitchen. But then with pork ribs. This is a perfect combination.
Sirloin steak in red wine marinade
This red wine marinade works excellent with thin steaks. Red wine and beef go well together anyway.
These sriracha shrimps are sweet and spicy and are quickly on the table. Perfect for a summer evening after work.
Tri-Tip in mustard marinade
You put this Tri-tip in mustard marinade on the table if you want to impress your guests without breaking the bank.
Rubs and Sauces
Mushroom pepper sauce
This pepper sauce is looking for a thick steak, a few baked potatoes, a tasty pasta, or just a piece of bread.
Korean short ribs
These Korean short ribs are the perfect combination of sweet, salty, and hot. In America, it is on the menu as Galbi.
In this house, we love some huge spare ribs. Smoke
Yesterday's weather seems like the perfect startin
Today we are going for an easy dinner. We had some
We smoked a patty to make this hamburger. It was
What do you think of this burger? A thick smoked b
Today we are grilling these monster beef ribs. If
Quesadillas are the perfect dish to use up leftove
Quesadillas are a great way to get rid of your lef
When you open the fridge and you fond some grilled
Of course, we love to play with charcoal and fire.
Do you have time this weekend for a quick barbecue
We tried to make a fugazetta. That's an Argentinia
Played a bit with dough today. Made quite a nice f
You know by the smell that these pork chops are go
We are lovers of hot sauces. You too? Then this si
We found some pulled pork in the freezer and spina
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