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  • Beef

  Suadero style taco’s from smoked chuckroast

  Smoked suadero tacos made on the BBQ with tender beef, crispy edges and rich flavour. A bold twist on a Mexican street food classic.
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  • Beef

  Smoked oxtail tacos with spicy chipotle sauce

  Smoked oxtail slowly cooked until fall-apart tender, served in warm tortillas with spicy chipotle sauce, pickled red onion, feta, and fresh green salsa.
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  • Poultry

  Quesadilla with Smoked Chicken Thighs

  These quesadillas are made with smoked chicken thighs, so you can really taste that they came from the grill.
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  • Beef

  Skirt Steak Fajitas in Beer Marinade

  Skirt steak fajitas are an easy weekday barbecue recipe. We marinated the skirt steak in beer to make them tender and flavorful.
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  • Rubs and Sauces

  Mexican salsa roja

  Salsa roja is the perfect Mexican salsa. Put a bowl of nachos next to it, and you'll see the sauce disappear in no time.
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  • Pork

  Pulled pork enchilada

  What to do with leftover pulled pork? We make enchiladas with that. Add to that a healthy amount of salsa and cheese.
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  • Vegetarian

  Pineapple and onion salsa

  We made this salsa with fresh pineapple and onion. With the jalapeño, this makes a wonderfully fresh salsa with a bit of spice.
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  • Beef

  Grilled steak burrito with rice and beans

  These steak burritos are delicious as an appetizer or snack in between. You can vary endlessly with the filling.
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  • Beef

  Carne asada tacos with grilled flank steak

  Carne Asada is small pieces of grilled beef that are often served on a small tortilla with some fresh vegetables.
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  • Rubs and Sauces

  Jalapeño garlic and lime hot sauce

  We are lovers of hot sauces. You too? Then this simple Jalapeño hot sauce is a great option to try.
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  • Rubs and Sauces

  Pico de gallo

  Pico de Gallo is the easiest salsa to make. It is a fresh mix of tomatoes and onion. After that, everything is allowed to make it more exciting.